Colmillo is the restaurant that takes the best of street food from the northern part of the country, Los Angeles, and New York. The fusion of these flavors, techniques, ingredients, and experiences allows offering the best cuts of meat (USDA), a delicious variety of Tacos from Beef Fillet to Pork Trompo and the famous Oysters with Piquín, unmatched snacks such as: the Guacamole bar and our iconic Grilled Cabbage.